Restaurants

Top Storage Challenges in Facilities Management (and How to Solve Them With Containers)

by PODS for BusinessPosted On September 19, 2022

Learn about the top storage challenges in facilities management and get innovative ideas for solutions by using portable storage containers.

by PODS for BusinessPosted On July 22, 2022

Read this guide to find out how to set up a ghost kitchen that will succeed from the start and other smart suggestions for when you launch.

by PODS for BusinessPosted On June 7, 2022

Need to freshen up your dining room? Read this blog to get inspired by the bar and restaurant designs that are trending in 2022.

by PODS for BusinessPosted On May 31, 2022

Food delivery services show no signs of slowing, and the best-run restaurants are embracing it. Read on to learn how to best handle delivery.

by PODS for BusinessPosted On May 3, 2022

Discover eight examples of outdoor dining setups — and a few ideas of how to make them possible with commercial storage containers from PODS.

by PODS for BusinessPosted On April 5, 2022

How do you keep from over- or under-stocking seasonal ingredients? Read on for five tips on managing your seasonal ingredient inventory.

by PODS for BusinessPosted On November 23, 2021

Learn how to use shipping containers to create pop-up restaurants, ghost kitchens, support your establishment, and more.

by PODS for BusinessPosted On September 27, 2021

Read this blog to learn the new four must-haves of the customer experience in the B2B landscape that smart companies now follow post COVID.

by PODS for BusinessPosted On September 14, 2021

From mixed-use developments to ghost kitchens, discover why shipping containers are a growing part of urbanization trends.

by PODS for BusinessPosted On July 1, 2021

Learn what ghost kitchens are, and how to improve ghost kitchen operations and efficiency by implementing portable storage containers.

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